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Spring

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Olive harvest

[vc_row][vc_column][vc_column_text]As in the rest of the region, the harvest, this year, was less than last year but produced a high quality oil.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_media_grid element_width=”3″ grid_id=”vc_gid:1520793166354-cf96d6da-b5fa-1″ include=”923,924,921,919,918,922,917,910,920,913,912,911,925,916″][/vc_column][/vc_row]

Chickpeas

The chickpea of the “Solco Dritto di Valentano”, typical legume of the area of Valentano and Acquapendente, is obtained with traditional farming techniques and without the use of chemicals. More information: http://www.comune.valentano.vt.it/il-cece-del-solco-dritto.html

Details

Oasis of Alviano

[vc_row][vc_column][vc_column_text]A 15-minute drive from the Villa Spinosa is the WWF oasis of Alviano, an area of 900 hectares of wetland created following the construction of the dam that formed the Lake of Alviano. The oasis is home to a large amount of wildlife species.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_masonry_media_grid grid_id=”vc_gid:1464676257743-fbf6f936-8589-6″ include=”503,496,495,500,494,489,488,487,486,485,484,483,482,481,480″][/vc_column][/vc_row]

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